The weather here continues to be fickle (I seriously need to stop talking about the weather), but I’m making the most of it by wearing my favorite rain gear and cooking up some serious comfort food. While a cupcake makes any day a little bit brighter, when I found this recipe for lasagna ‘cupcakes’ (thanks once again to Pinterest!) I knew it was just what was needed for dinner after a cold chilly day. These cheesy bites couldn’t be easier to whip up-it’s pretty much just round wonton wrappers, ricotta, tomato sauce, and mozzarella cheese. Who said cupcakes have to be sweet and topped with frosting?
When you need a break later this morning-be sure to check out The Pink and Blue Blog (one of my favorites!) where I am today’s guest blogger, and have whipped up an overly cute Easter project just in time for the weekend!
those look very interesting
might have to give it a try over Spring Break this week
Brett
Oh I feel like I’m always talking about the weather lately too! It’s being fickle everywhere, but these mini comfort foods seem like the perfect remedy!! Yummm! I’m not a big cake fan, but these are cupcakes I can definitely get on board with ;)
xo
I love this idea!!
Interesting…Thanks for sharing this recipe.
This looks delish – thanks for sharing!
These sound CRAZY-delicious! I love lasagna, and I can’t think of a better (or more adorable) way to eat it!
xo Josie
http://winksmilestyle.blogspot.com
Love them :) Thanks for trying ‘em!